Chinese Food
All Recipes
Stir fried meat with mushroom
Xiuzhen mushroom is also called pocket mushroom. It is different from the common mushroom because it is smaller. Xiuzhen mushroom is actually a commercial name of the mushroom. It is the immature fruiting body of the mushroom. Xiuzhen mushroom i... ...
Cordyceps flower chicken soup
Cordyceps flowers are gentle in nature. They are not cold or dry. They are safe for most people to eat. Cordyceps flower is rich in protein, which can enhance and regulate human immune function and improve human disease resistance. It is benefic... ...
Baked mushroom with apricot
Pleurotus eryngii is a new kind of rare edible mushroom which integrates edible, medicinal and therapeutic functions. Pleurotus eryngii meat is thick, crisp and tender. Especially, the stipe is dense, firm and milky white. It can be eaten comple... ...
Braised chicken leg rice
Roasted chicken steamed rice with super simple and quick Kwai. The chicken legs are tender and tender. The sauce is strong and delicious. The rice is invincible. It's not worth eating three bowls. Every day upload recipes to learn to do the top ... ...
Canadian Arctic shrimp
Dry steaming and selling is a traditional local famous spot in Guangdong Province. The dry steaming and selling in Cantonese tea drinking is one of the popular snacks in the tea market. It belongs to Cantonese cuisine. It is made of semi fat and... ...
Saury with lemon flavor
My protein day recipe. Of course, fish is the best choice I bought three of them today for 8 yuan. It's really cheap and delicious
Fried Lamb Chop
Mutton is warm and nutritious. It can be eaten by ordinary people. It is suitable for frying, roasting, stewing and other production methods. Regular eating mutton can also increase heat and resist cold.
Steamed chicken with Cordyceps flowers. Simple and delicious
Steamed chicken with Cordyceps flowers. Simple and delicious. It's especially suitable for this season. It won't catch fire. And it's nutritious. It's very homey when it's served. And it's very delicious. Star Ye specially share with you. Pay at... ...
Fried egg with leek
Fried egg with leek is a home-made dish in southern China made of egg and leek. This dish has the functions of nourishing brain, preventing cancer and anti-cancer, anemia, etc. Eggs contain more vitamin B and other trace elements. They can decom... ...
Jujube and walnut sauce
Walnut is rich in nutritional value. It has the reputation of longevity fruit , longevity fruit and health treasure . Walnut is rich in copper, magnesium, potassium, vitamin B6, folate and vitamin B1. It also contains fiber, phosphorus, niacin, ... ...
Roasted leek
Leek is also called Yangcao. It's very delicious and has a unique fragrance. The unique pungent flavor of leek is formed by the sulfide contained in it. These sulfides have certain bactericidal and anti-inflammatory effects, and are helpful to i... ...
Fried corn with Octopus
Corn is a good thing. It's delicious to cook and bake. Generally, corn contains 8.5% protein, 4.3% fat, 73.2% sugar, 0.022% calcium, 21% phosphorus and 0.0016% iron. It also contains carotene, vitamin B1, B2 and niacin, as well as sitosterol, le... ...
Meat pine, sea moss, Qifeng cake-
The 6-inch Qifeng square used for this mold is just right. It's better to lay a layer of oiled paper when making the bottom mold. Who let me use the toast mold to make Qifeng? Ha ha
Braised chicken
Stewed chicken with three delicacies - first class soup. The soup is bright red, tastes waxy, mellow, oil-free and has endless aftertaste; second class meat. The finished product is beautiful, smooth and tender; third class rice. It has strong a... ...
Steamed taro with sausage
Taro is an important vegetable and food crop with high nutritional and medicinal value, which is suitable for all ages. Moreover, the starch granule of taro is as small as 1 / 10 of potato starch, and its digestibility can reach more than 98%. I... ...
Low heat fat reducing meal ~ Chicken Curry Rice
Erdong comes to share a fat reducing and slimming meal. It's rich in curry flavor. It's super delicious. It's full of hunger. Try it quickly. It's highly recommended to have a skinny girl. Prepare a bottle of curry powder to cook. The chicken br... ...
Honey tea biscuit
Today, I used honey and tea to make this biscuit. It doesn't need to beat butter. It's easy to operate. Just stir it. The taste of tea is crispy. The novice succeeds once.
Soy bean sausage
Long cowpea is also called belt bean or horned bean. It's the long bean that people usually eat. It's said that it originated in Africa. Later it was introduced into China. Now it's produced in most parts of China. It's also a common dish on peo... ...
Baby's tooth grinding stick
The baby who grows teeth quickly in 6 months can eat the grinding stick. The self-made grinding stick is safer and more hygienic. Baomamas hurry up and make a delicious grinding stick of their own mother's brand for the baby.
